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Featured Reads

Beyond Anchor Tenants: Designing Experience-Driven Districts Where Culture Becomes Capital
Fifteen years ago, the formula for a thriving master-planned district was simple: attract anchor tenants, fill in with national chains, prioritize convenience, and build for cars. Retail environments were transactional and often interchangeable, designed to maximize square footage, and many environments were built to facilitate consumption, not connection.
That model no longer applies.

Why the $300B Wellness Boom Is the New Table-Stake for U.S. Hotels
Meet Jessica, 36, a Denver‑based UX lead who routinely clocks 70‑hour weeks and tracks her recovery score as religiously as her backlog velocity. She isn’t a wellness purist—she just wants Monday’s sprint review to feel like a victory lap. Jessica personifies a fast‑rising cohort: the secondary wellness traveler who tacks a massage or sound bath onto an ordinary trip and spends 130 % more than the average U.S. tourist. That rolled‑up yoga mat in the overhead bin? It’s not just workout gear; it’s a revenue line on the hotel’s P&L.

The Country-Club Comeback: How Millennials Are Re-Coding Golf’s Most Exclusive Spaces
Country-club clubhouses—formerly oak-paneled relics of three-martini privilege—are in complete retrofit. From Scottsdale to Westchester, they’ve morphed into hybrid hubs where digital nomads upload pitch decks between holes, toddlers cannonball post-swim, and Michelin-minded chefs plate beet-cured hamachi for Saturday socials. The catalyst: a dial-up-raised, Peloton-streaming cohort now recoding golf’s stuffiest spaces into all-in-one lifestyle operating systems.